Restaurant
The carefully selected menus use locally sourced ingredients to create exquisite dishes that reflect the locals and the world around them.
Discover new flavors in Ferrara
La Corte Dei Gioghi restaurant is the perfect place to enjoy a culinary experience. Born in 2021, it overlooks our beautiful swimming pool, offering a relaxing and welcoming atmosphere, ideal for unforgettable lunches and dinners.
Our cuisine is inspired by the Ferrarese tradition, revisited with passion and creativity, using only fresh and genuine products. Each dish is prepared with zero-mile ingredients, many of which come directly from our garden, which you can admire during your visit.
From the unique flavor of homemade pasta to the second courses of meat and seasonal vegetables, each proposal on our menu tells a story of territory, sustainability and love for good food. And to complete your experience, we offer a selection of local wines carefully chosen to enhance the flavors of our dishes.
Whether you are a guest of our farmhouse or simply looking for a special restaurant in the Ferrara area, we invite you to discover the authenticity and hospitality that make our restaurant a unique place.
Book your table and let yourself be conquered by the taste!
Your business lunch in Ferrara?
If you are looking for a relaxing and atmospheric location for your business lunch in Ferrara, choose The "Menù dell’ orto", our way of understanding a quality lunch break for those who love healthy and genuine cuisine.
Every day we collect fresh and ripe vegetables from our garden, with which we create genuine recipes for our dishes!
From Tuesday to Friday for lunch we offer a choice between two first courses created with our fresh vegetables…you can find orecchiette with freshly picked broccoli, pumpkin gnocchi, spaghetti in beefsteak and basil sauce and other seasonal dishes from our garden.
As a second course we use only local meats, cooked according to the ancient recipes of the Emilia-Romagna tradition. Cotoletta alla bolognese, fried meatballs, friggione are just some of the proposals on the menu.
For those who choose a vegetarian second course, they will be able to savour the freshness of our vegetables, offered with different types of cooking.
It consists of a first course, a second course, water, a glass of wine and a coffee.
The cost is Euro 18.00 per person
